Chia pudding Enjoy as is, or layer with compote or fresh fruit! Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. It takes minutes to make and has enough protein and nutrients to be a quick, on-the-go breakfast option.

Bahan - bahan Chia pudding

  1. Anda perlu 3 sdm dari chia seed.
  2. Siapkan 200 ml dari almond milk.
  3. Ini dari Topping.
  4. Ini dari Pisang.
  5. Ini dari Walnut.
  6. Anda perlu dari Strawberry.
  7. Siapkan dari Sunflower seed.

Cara MembuatChia pudding

  1. Siapkan semua bahan, taruh biji chia di mangkuk..
  2. Tuangkan susu almond dan aduk agar tercampur rata. Lalu tutup dengan plastic wrap dan simpan di kulkas. Simpan kurang lebih 8 jam di dalam chiller, kalau saya buat malam hari untuk sarapan..
  3. Tata topping favorit. Saya memakai topping pisang, strawberry, biji bunga matahari dan kacang walnut..
  4. Di makan dingin lebih nikmat, selamat mencoba..

How to make chia pudding Start with two mason jars of almond milk (or any milk you'd like), some chia seeds and honey (or any other sweetener you'd like). You can also leave out the sweetener if you prefer to sweeten it only with toppings like fresh fruit, dried fruit or chocolate chips. You can make chia seed pudding with almond milk, coconut milk, oat milk, yogurt, cashew cream, or even other liquids such as orange juice or coconut water. Or make a breakfast chia parfait by layering the pudding with fresh berries, banana, coconut yogurt, graham cracker crumbs, or Vegan Brownies, Sweet Potato Brownies, or Black Bean Brownies. Whisk together the chia seeds, syrup, extract and milk in a small bowl.

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